This one is a zangy classic! Pretty easy to make and very refreshing.
25ml Sugar Syrup
Half a Lemon
Lemon Wheel for garnish
Squeeze lemon half into shaker with ice, gin, sugar syrup shake then pour into a Collin’s Glass. Top up with soda water, garnish with a lemon wheel.
This photo doesn’t do the drink justice, there’s a reason this classic from 1872 is still around, it’s lemony zesty cocktail with a balance of sweetness to give it a real zing with the combination of soda water.