This baby is a classic, it’s known as one of the most alcoholic cocktails but the flavours are really there and complicated with a citrus taste, most bars skimp out on this one by only having 4/5 of the liqueurs but I go for the full thing.
12.5ml White Rum
25ml Sweet and Sour Mix
Coca-Cola to top
Add liqueurs and Sweet and Sour Mix to shaker with ice, strain into hiball glass with ice then top with Coca-Cola, garnish with lemon wedge.
I made the Sweet and Sour Mix from using 50/50 fresh lemon jucie and sugar syrup and you can really taste the difference.