I’ve been wanting to make my own Bramble for ages, the recipe is pretty simple and the taste is fantastic, the hardest ingredient to find was Creme De Mure which I obtained from a cocktail supply shop called Latitude.
I even bought an Ice crusher to make this.
Recipe 1 serving
25ml Lemon Juice
12.5ml Sugar Syrup
12.5ml Creme De Mure
Add ingredients except; Creme De Mure and crushed ice to a shaker, shake vigorously, pour into lowball glass over crushed ice, then drizzle Creme De Mure over top and add a Blackberry and Lemon wedge for garnish.